Bistro Guillaume at Crown Perth invites you to an evening of unbridled decadence this October, featuring fine champagnes and a five-course French-inspired menu.

Billed as a “Prestigious Champagne Experience with Dom Perignon, Krug & Ruinart,” the boujee event will take place on Thursday, October 10, and is priced at $490 per person.

The evening will take place in a lavish, French-inspired venue and promises to be a great time with oysters and a glass of Dom Perignon on arrival (forgive our Frenchness).

Hosted by Moët Hennessy Australia and champagne expert Dean O’Reilly, the event will celebrate the iconic French drink, with guests able to sample six world-class spirits as they explore their inner joy of life.

List of champagnes:

• Ruinart Blanc de Blancs Magnum
• Krug Grande Cuvée
• Dom Pérignon Champagne 2013
• Dom Pérignon P2 Pełnia Brut 2004
• Dom Pérignon Rosé 2009
• Dom Pérignon Ruinart 2010

The evening will start at 6:00 PM. Reservations can be made here.